GOKUL PANEER

Sr.No. Product Description Statutory Specifications Organization Specifications
1 Fat % ≤ 50% on dry matter basis Min 50% on dry matter basis
2 Moisture ≤ 70% Max 55%
3 Acidity ---- ≤0.75%
4 Total solids % ---- Min 45%
5 Aerobic plate count 350000 cfu /g 100000 cfu /g
6 E. Coli < 10 cfu /g Absent
7 Y/M count 150 cfu /g < 100 cfu /g
8 Coliform count 100 cfu /g 50 cfu /g
9 Salmonella /25 g Absent Absent
10 Staph. aureus 100 cfu /g 50 cfu /g
11 Listeria monocytogenes Absent Absent